Building your own personal size pizzas has never been easier. Forget the $1.50 per topping that your local pizzeria charges, you're in control now. Great for family pizza night because everyone gets to choose their own toppings.
Just in time for those cold winter nights, this chili recipe is guaranteed to warm you up. The tequila gives it that little extra bite that separates it from the other guys.
Sometimes cooking up a whole turkey is just not practical, especially when you're only cooking for two people. These turkey thighs with my buttery baste bake up nice and crispy, tender and juicy and are real easy to prepare. Enjoy at Thanksgiving or Christmas or any time you're in […]
No offense to all the brownies out there, but these blondies definitely have more fun. Especially at Christmas time. You can cut these into 9 to 18 servings depending on how much of a sweet tooth you have this time of year.
Old fashioned oatmeal raisin cookies with a little coconut for that extra chewiness. Just add milk.
It does't get any easier. Five or six ingredients and delicious cookies in less than 30 minutes.
Left over pasta – no problem. Pasta Frittata is a simple and versatile way to use up that extra cooked pasta and other left overs in your fridge. Go ahead, use your imagination, have fun and create your own frittata.
Lemon and garlic, a marriage made in shrimp heaven. This simple yet splendid shrimp recipe comes together in no time. The pasta actually takes longer to cook than the shrimp.
This recipe is all about comfort food. Easy to prepare and tastes great with some mashed potatoes and a veggie.
A touch of salt gives the caramel upside down cake just enough to wake up your taste buds.