Month: October 2017

Oatmeal Raisin Chocolate Chip Cookies

This’ll fix your sweet-tooth in a hurry! Oatmeal Raisin Chocolate Chip Cookies Print Prep Time 20 minutes Cook Time 8 minutes Total Time 28 minutes Servings 12 Ingredients 3/4 cup butter softened 3/4 cup sugar granulated 3/4 cup brown sugar firmly packed 2 large eggs 1 1/2 tsp. vanilla extract […]

 

Grandad’s Meatloaf

  “Paradise by the oven lights” Grandad’s Meatloaf Print Prep Time 10 minutes Cook Time 1 hour 30 minutes Total Time 1 hour 40 minutes Servings 6 people Ingredients 2 to 3 lbs. ground beef 1 lb. sausage meat Jimmy Dean regular is a good choice 2 large eggs 1/4 […]

 

Tuna Steaks with Creamy Dill Sauce

  If you like tuna, you’ll love this recipe. Tuna Steaks With Creamy Dill Sauce Print Prep Time 15 minutes Cook Time 15 minutes Total Time 30 minutes Servings 2 people Ingredients The Tuna 10 oz. fresh yellowfin tuna (2 steaks) kosher salt lemon pepper The Sauce 1 tbsp. butter […]

 

Beef Stroganoff

A vintage dish that’s tasty and simple to make! Beef Stroganoff Print Prep Time 20 minutes Cook Time 30 minutes Total Time 50 minutes Servings 2 people Ingredients 3/4 lb. roast beef (top round) sliced into strips 2 cups broad egg noodles 3/4 cup beef broth 3/4 cup cold water […]

 

Baked Pork Chops with Mushrooms

Pork Chops and Mushrooms…Enjoy. Baked Pork Chops With Mushrooms Print Prep Time 10 minutes Cook Time 1 hour 15 minutes Total Time 1 hour 25 minutes Servings 4 people   Print Ingredients 2 lbs. loin pork chops 1 tbs. butter 4 oz. sliced mushrooms 1 small onion chopped 1- 10 […]

 

Grilled Chicken Breasts With Garlic Parmesan Sauce

Grilled Chicken with a little saucy attitude. Grilled Chicken Breasts With Garlic Parmesan Sauce Print Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Servings 2 people Ingredients 2 chicken breasts boneless, skinless 1/2 tsp. Montreal steak spice 1 tbsp. butter 3 tbsp. green onion chopped 1 […]