No offense to all the brownies out there, but these blondies definitely have more fun. Especially at Christmas time. You can cut these into 9 to 18 servings depending on how much of a sweet tooth you have this time of year.
Old fashioned oatmeal raisin cookies with a little coconut for that extra chewiness. Just add milk.
It does't get any easier. Five or six ingredients and delicious cookies in less than 30 minutes.
Left over pasta – no problem. Pasta Frittata is a simple and versatile way to use up that extra cooked pasta and other left overs in your fridge. Go ahead, use your imagination, have fun and create your own frittata.
Lemon and garlic, a marriage made in shrimp heaven. This simple yet splendid shrimp recipe comes together in no time. The pasta actually takes longer to cook than the shrimp.
This recipe is all about comfort food. Easy to prepare and tastes great with some mashed potatoes and a veggie.
A touch of salt gives the caramel upside down cake just enough to wake up your taste buds.
This tasty side goes great with with grilled steak, pork chops, or chicken breasts. Packed with lots of flavor and easy to make.
Here's a real simple recipe for pork chops that's both easy to prepare and tasty. Great for those busy work nights, but works for company too.
Companies coming! This blondie recipe mixes up quickly and is great for company or whenever you need to satisfy that sweet tooth in a jiffy. Sweet but not too sweet.